





Colza Blossom Raw Honey | 450g | Naturally Creamy & Mild
A soft, mild raw honey gathered from spring blossoms that naturally sets into a smooth, creamy texture — gentle in flavour and easy to enjoy every day.
WHY TAKE IT
- Naturally creamy and smooth set, making it easy to enjoy daily without messy drips
- Mild, gentle flavour that makes it a perfect everyday honey for the whole family
- Traditionally viewed as gentle on the stomach, partly due to its naturally lower acidity compared to some darker honeys
- Contains naturally occurring antioxidants and plant compounds found in raw honey
HOW TO USE
Use as a naturally creamy spread on toast or crumpets, stir into warm drinks, or swirl through oats and yoghurt. For best quality, avoid adding to boiling water so the raw honey’s natural enzymes and plant compounds are better preserved.
Why buy from us
Most wellness brands are built by marketers. This one isn't.
The Raw Kitchen is family-run, started by Ahsan, a qualified nutrition coach (PN1) and a seven-year cancer survivor. His own health journey is what turned a quiet interest in natural food into a calling, and it made him serious about two things: what goes into the body, and where it comes from.
That standard runs through everything here. We only stock what we would happily give our own family. Our honey is raw and unpasteurised, never heat-treated to look neat on a shelf. Our oils are cold-pressed. We choose single-origin where it matters, and we tell you exactly where things come from.
We sit in a space most brands skip. Not clinical and cold. Not influencer hype. Just real, natural products, rooted in traditions that go back generations and chosen with genuine knowledge behind them.
New here? Welcome. Take your time, ask us anything, and only buy what feels right for you.
INGREDIENTS & NUTRITION
Raw Honey
Nutrition (per 10g):
- Calories: 30.4 kcal
- Carbohydrates: 8.24 g
- of which Sugars: 8.21 g
- Fat: 0 g
- Protein: 0.03 g
- Salt: 0.001 g
FAQs
Why does raw honey crystallise?
Crystallisation is natural and shows the honey is pure. Place the jar in warm water to soften it again.
Can children eat raw honey?
Not for infants under 1 year old. For older children, it’s safe and nutritious in moderation.
Where is your honey sourced from?
From trusted beekeepers around the world, with full traceability and quality testing.
Choose options





