Black Seed Infused Raw Honey | 450g | Immune-Supporting Blend
A smooth wildflower honey infused with black seed — rich, aromatic, and inspired by timeless wellness traditions.
WHY TAKE IT
- Black seed contains thymoquinone, known for its anti-inflammatory and immune-supportive properties
- May help regulate blood sugar and support metabolic health
- Traditionally used for digestive balance and gut health
- Supports respiratory wellbeing, soothing coughs and easing breathing
- A natural synergy of honey and black seed, rooted in prophetic medicine
“Our health benefits are assessed from both an evidence-based and homeopathic perspective.”
HOW TO USE
For daily use, stir 1 teaspoon into a glass of warm water and drink on an empty stomach, or take directly by the spoon.
- Can also be added to teas and herbal infusions
- Use in small amounts for a natural immune-boosting sweetener
Note: Separation of honey and black seed may occur naturally. Simply place the jar in a bowl of warm water and stir well before use.
Why buy from us
Most wellness brands are built by marketers. This one isn't.
The Raw Kitchen is family-run, started by Ahsan, a qualified nutrition coach (PN1) and a seven-year cancer survivor. His own health journey is what turned a quiet interest in natural food into a calling, and it made him serious about two things: what goes into the body, and where it comes from.
That standard runs through everything here. We only stock what we would happily give our own family. Our honey is raw and unpasteurised, never heat-treated to look neat on a shelf. Our oils are cold-pressed. We choose single-origin where it matters, and we tell you exactly where things come from.
We sit in a space most brands skip. Not clinical and cold. Not influencer hype. Just real, natural products, rooted in traditions that go back generations and chosen with genuine knowledge behind them.
New here? Welcome. Take your time, ask us anything, and only buy what feels right for you.
INGREDIENTS & NUTRITION
Raw Honey, Black Seed (Nigella Sativa)
Nutrition (per 10g):
- Calories: 30.4 kcal
- Carbohydrates: 8.24 g
- of which Sugars: 8.21 g
- Fat: 0 g
- Protein: 0.03 g
- Salt: 0.0016 g
FAQs
Why does raw honey crystallise?
Crystallisation is natural and shows the honey is pure. Place the jar in warm water to soften it again.
Can children eat raw honey?
Not for infants under 1 year old. For older children, it’s safe and nutritious in moderation.
Where is your honey sourced from?
From trusted beekeepers around the world, with full traceability and quality testing.
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